Intro
Estella is a graduate of Stanford University and Yale Law School. In 2013, she was named one of Forbes Magazine’s “Top 30 Under 30” in Law & Policy, and in 2015, she was featured as one of Huffington Post’s “30 Women Under 30 Changing Food.” She has served as an American Bar Association Young Lawyers Division Scholar, was active in the California Employment Lawyers’ Association (CELA) and served in the National Lawyers Guild – Central Valley chapter.